CARGANDO...
Referencia:
EDEN-T93207491
/ 93207491
Referencia:
EDEN-T93207491
País:
FR
Ciudad:
Golfe Juan
Código postal:
06220
Categoría:
Comercial
Tipo de anuncio:
En venta
Tipo de inmeuble:
oportunidad de negocio
Superficie:
200 m²
PRECIO POR INMEUBLE VALLAURIS
PRECIO DEL M² EN LAS LOCALIDADES CERCANAS
| Ciudad |
Precio m2 medio casa |
Precio m2 medio piso |
|---|---|---|
| Le Cannet | 8.834 EUR | 7.823 EUR |
| Cannes | 12.228 EUR | 14.064 EUR |
| Mougins | 9.696 EUR | 6.764 EUR |
| Antibes | 12.993 EUR | 8.399 EUR |
| Biot | 7.316 EUR | - |
| Valbonne | 7.697 EUR | 5.764 EUR |
| Mouans-Sartoux | 7.802 EUR | - |
| Roquefort-les-Pins | 7.246 EUR | - |
| Mandelieu-la-Napoule | 7.512 EUR | 6.336 EUR |
| Villeneuve-Loubet | - | 7.596 EUR |
| Le Rouret | 5.777 EUR | - |
| Opio | 7.503 EUR | - |
| Châteauneuf-Grasse | 7.904 EUR | 7.133 EUR |
| La Colle-sur-Loup | 7.254 EUR | - |
| Tourrettes-sur-Loup | 6.949 EUR | - |
| Niza | 8.056 EUR | 7.050 EUR |
| Montauroux | 4.674 EUR | - |
| Villefranche-sur-Mer | 16.369 EUR | 15.279 EUR |
| Saint-Jean-Cap-Ferrat | 29.496 EUR | - |
Ideal location near the train station, just a 3-minute walk away
Are you ready to become the owner of this successful business? This bakery-pastry-snack bar is a golden opportunity for ambitious entrepreneurs.
Key features: 200 m2 area: Spacious and well laid out to meet all your business needs. Parking: Place up to 6 cars in front of the store for customers, and have private parking behind the bakery for 2 cars. Outdoor terrace: Offer your guests a relaxing space with a terrace with a minimum of 16 seats. Professional equipment: The pastry laboratory is equipped with a belt rolling mill, 2 refrigerated towers, 1 VMI mixer, 1 fan oven, 1 proofing chamber for pastries with trolleys, 1 large negative cold room and a positive cold room. The bakery includes a large kneading machine, a swing moulder, a recent divider, a 4-mouth oven and 3 large proofing chambers. Washing pan: Make work easier with 1 large battery washer and 1 bin washer. Air conditioning: Ensure the comfort of your employees and customers with air conditioning in the pastry lab and in the store. Staff: Currently, the company has 2 managers, 2 saleswomen and 1 baker, with the possibility of using seasonal workers for the summer periods. Flexibility: The bakery is closed every Wednesday and offers 6 weeks off, leaving room for a balanced life. Possibility of expansion: You even have the option of acquiring an adjoining glazed room of 100 m2, which would increase the size of the bakery to 300 m2, thus providing more parking for customers and space to expand the terrace. Exceptional opportunity: The selling price is much lower than the turnover, which is just waiting to prosper more. Don't miss out on this unique opportunity!
For more information and to schedule a visit, please contact me. Now is the perfect time to invest in your business dream.
Contact us today to take advantage of this opportunity! ...
other goods.
https://selection.agencesovimo.com/vente-vente-fond-de-commerce---terrain-w1.html
... Ver más Ver menos À VENDRE : Boulangerie-Pâtisserie-Snack de 200 m2 à proximité de la gare avec de nombreuses commodités
Localisation idéale près de la gare, à seulement 3 minutes à pied
Êtes-vous prêt à devenir le propriétaire de cette entreprise prospère ? Cette boulangerie-pâtisserie-snack est une opportunité en or pour les entrepreneurs ambitieux.
Caractéristiques clés : Superficie de 200 m2 : Spacieux et bien agencé pour répondre à tous vos besoins commerciaux. Stationnements : Placez jusqu'à 6 voitures devant le magasin pour la clientèle, et disposez d'un stationnement privé derrière la boulangerie pour 2 voitures. Terrasse extérieure : Offrez à vos clients un espace de détente avec une terrasse de 16 places minimum. Équipement professionnel : Le laboratoire de pâtisserie est équipé d'une laminoire à bande, 2 tours réfrigérées, 1 batteur VMI, 1 four ventilé, 1 chambre de pousse pour la viennoiserie avec chariots, 1 grande chambre froide négative et une chambre froide positive. Le fournil comprend un gros pétrin, une façonneuse sur balancelle, une diviseuse récente, un four 4 bouches et 3 grandes chambres de pousse. Espace plonge : Facilitez le travail avec 1 grand lave-batterie et 1 plonge à bac. Climatisation : Assurez le confort de vos employés et de vos clients avec la climatisation dans le laboratoire de pâtisserie et dans le magasin. Personnel : Actuellement, l'entreprise compte 2 gérants, 2 vendeuses et 1 boulanger, avec la possibilité de recourir à des saisonniers pour les périodes estivales. Flexibilité : La boulangerie est fermée tous les mercredis et propose 6 semaines de congés, ce qui laisse de la place pour une vie équilibrée. Possibilité d'expansion : Vous avez même la possibilité d'acquérir un local vitré attenant de 100 m2, ce qui augmenterait la taille de la boulangerie à 300 m2, offrant ainsi davantage de stationnement pour la clientèle et d'espace pour agrandir la terrasse. Opportunité exceptionnelle : Le prix de vente est bien inférieur au chiffre d'affaires, qui ne demande qu'à prospérer davantage. Ne manquez pas cette occasion unique !
Pour plus d'informations et pour planifier une visite, veuillez me contacter. C'est le moment idéal pour investir dans votre rêve d'entreprise.
Contactez-nous dès aujourd'hui pour saisir cette opportunité ! ...
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https://selection.agencesovimo.com/vente-vente-fond-de-commerce---terrain-w1.html
... IN VENDITA: Panetteria-Pasticceria-Snack di 200 m2 vicino alla stazione ferroviaria con molti servizi
Posizione ideale vicino alla stazione ferroviaria, a soli 3 minuti a piedi
Sei pronto a diventare il proprietario di questa attività di successo? Questo panificio-pasticceria-snack bar è un'occasione d'oro per imprenditori ambiziosi.
Caratteristiche principali: Area di 200 m2: Spaziosa e ben strutturata per soddisfare tutte le vostre esigenze aziendali. Parcheggio: Posiziona fino a 6 auto davanti al negozio per i clienti e dispone di un parcheggio privato dietro la panetteria per 2 auto. Terrazza esterna: Offri ai tuoi ospiti uno spazio rilassante con una terrazza con un minimo di 16 posti a sedere. Attrezzature professionali: Il laboratorio di pasticceria è dotato di un laminatoio a nastro, 2 torri refrigerate, 1 impastatrice VMI, 1 forno ventilato, 1 camera di lievitazione per pasticceria con carrelli, 1 grande cella frigorifera negativa e una cella positiva. Il panificio comprende una grande impastatrice, una scorniciatrice, una spezzatrice recente, un forno a 4 bocche e 3 grandi camere di lievitazione. Vaschetta di lavaggio: Semplifica il lavoro con 1 grande lavatrice a batteria e 1 lavatrice per cestini. Aria condizionata: Garantisci il comfort dei tuoi dipendenti e clienti con l'aria condizionata nel laboratorio di pasticceria e nel negozio. Personale: Attualmente l'azienda dispone di 2 dirigenti, 2 commesse e 1 panettiere, con la possibilità di avvalersi di lavoratori stagionali per i periodi estivi. Flessibilità: la panetteria è chiusa ogni mercoledì e offre 6 settimane di ferie, lasciando spazio per una vita equilibrata. Possibilità di ampliamento: Hai anche la possibilità di acquistare una stanza vetrata adiacente di 100 m2, che aumenterebbe le dimensioni della panetteria a 300 m2, fornendo così più parcheggio per i clienti e spazio per espandere la terrazza. Opportunità eccezionale: il prezzo di vendita è molto più basso del fatturato, che aspetta solo di prosperare di più. Non perdere questa opportunità unica!
Per maggiori informazioni e per programmare una visita, non esitate a contattarmi. Ora è il momento perfetto per investire nel tuo sogno imprenditoriale.
Contattaci oggi stesso per approfittare di questa opportunità! ...
altri beni.
https://selection.agencesovimo.com/vente-vente-fond-de-commerce---terrain-w1.html
... FOR SALE: Bakery-Pastry-Snack of 200 m2 near the train station with many amenities
Ideal location near the train station, just a 3-minute walk away
Are you ready to become the owner of this successful business? This bakery-pastry-snack bar is a golden opportunity for ambitious entrepreneurs.
Key features: 200 m2 area: Spacious and well laid out to meet all your business needs. Parking: Place up to 6 cars in front of the store for customers, and have private parking behind the bakery for 2 cars. Outdoor terrace: Offer your guests a relaxing space with a terrace with a minimum of 16 seats. Professional equipment: The pastry laboratory is equipped with a belt rolling mill, 2 refrigerated towers, 1 VMI mixer, 1 fan oven, 1 proofing chamber for pastries with trolleys, 1 large negative cold room and a positive cold room. The bakery includes a large kneading machine, a swing moulder, a recent divider, a 4-mouth oven and 3 large proofing chambers. Washing pan: Make work easier with 1 large battery washer and 1 bin washer. Air conditioning: Ensure the comfort of your employees and customers with air conditioning in the pastry lab and in the store. Staff: Currently, the company has 2 managers, 2 saleswomen and 1 baker, with the possibility of using seasonal workers for the summer periods. Flexibility: The bakery is closed every Wednesday and offers 6 weeks off, leaving room for a balanced life. Possibility of expansion: You even have the option of acquiring an adjoining glazed room of 100 m2, which would increase the size of the bakery to 300 m2, thus providing more parking for customers and space to expand the terrace. Exceptional opportunity: The selling price is much lower than the turnover, which is just waiting to prosper more. Don't miss out on this unique opportunity!
For more information and to schedule a visit, please contact me. Now is the perfect time to invest in your business dream.
Contact us today to take advantage of this opportunity! ...
other goods.
https://selection.agencesovimo.com/vente-vente-fond-de-commerce---terrain-w1.html
...